by Adrian Ely and Elise Wach Since 2016 we have been involved in a small-scale project, as part of the broader ‘Pathways Network’, that has explored how to move towards more sustainable agri-food systems in Brighton and Hove. The project’s focus has been evolving on the basis of changing circumstances, knowledge and ideas – a…
Endings and beginnings: project-based work within wider transformations
Seeding ideas: knowledge brokering and recombination for agricultural transformations
by Adrian Ely, Paddy Van Zwanenberg, Elise Wach, Martin Obaya and Almendra Cremaschi Straight after the ‘Transformations 2017’ conference, the ‘Pathways’ network gathered at the mid-point in our three year project to take stock. This included discussions in ‘pairs’ of hubs, including reflecting on our ‘theories of change’. In our case, the UK and Argentina…
Farming in the UK: can we nourish ourselves from this land?
The recent dispute over food prices between the UK’s largest supermarket chain, Tesco, and the UK’s biggest food and grocery manufacturer, Unilever shines a light on a deeper problem in the global food system: our reliance on food that is grown elsewhere. This is compounded by a drive for healthy eating in the UK which…