Access to land is not only a concern in places like Zimbabwe. In England, less than 1% of the population own half the land and 92% of land is out…
Land reform in the UK: reporting from the Mass Trespass
Genome editing in post-Brexit agriculture: Which way for the UK?
Angela Noland, Dominic Glover and Adrian Ely In less than a month’s time, the UK’s relationship with the European Union will change dramatically. Agriculture and food will be among the…
Human capabilities for innovation in UK makerspaces
by Cian O’Donovan and Adrian Smith Makerspaces can be a source of human capabilities that benefit people and society. But these capabilities will only lead to flourishing communities if they…
Endings and beginnings: project-based work within wider transformations
by Adrian Ely and Elise Wach Since 2016 we have been involved in a small-scale project, as part of the broader ‘Pathways Network’, that has explored how to move towards…
Seeding ideas: knowledge brokering and recombination for agricultural transformations
by Adrian Ely, Paddy Van Zwanenberg, Elise Wach, Martin Obaya and Almendra Cremaschi Straight after the ‘Transformations 2017’ conference, the ‘Pathways’ network gathered at the mid-point in our three year…
STEPS presents research at Resilience and Transformations conferences
The STEPS Centre and our partners in the Pathways to Sustainability Global Consortium will present new and emerging research at two major international conferences in August and September 2017. We…
Why local land matters for sustainable food systems
Land presents both challenges and opportunities for establishing sustainable food systems. That is one of the learning points from a workshop in Brighton on 7 December 2016. Stakeholders joining the…