Sitting in a pig farmer’s house in the Yangon region of Myanmar, I heard a question I’d heard many times before from backyard farmers: “What will your project provide us…
Why will no one listen to the pig farmers of Yangon?
Brexit and food: there is no plan, so what is the UK going to put on the table?
by Tim Lang, City, University of London; Erik P Millstone, University of Sussex, and Terry Marsden, Cardiff University Even the British eat. But one might be forgiven for thinking that…
A day in the Chinampas
In the wetlands of Xochimilco in Mexico, farming is carried out in a system going back to Mesoamerican times, in chinampas – rectangular floating fields growing crops on a shallow…